Maple Wood Finish

Woodford Reserve has announced the release of Maple Wood Finish.

Maple Wood Finish is the fifth in the Woodford Reserve Master's Collection series following the Four Grain, Sonoma-Cutrer Finish, Sweet Mash and Seasoned Oak offerings. Released periodically at the master distiller's discretion, the Master's Collection whiskeys are extremely limited in quantity and bottled only once in a proprietary package inspired by the copper pot stills of The Woodford Reserve Distillery reports Luxist

The Maple Wood Finish will go on sale throughout the United States on Nov. 1 in limited quantities with a suggested retail price of $89.99.

June Taylor’s pluot and lavender conserve

The traditional method used in producing June Taylor’s pluot and lavender conserve  results in a soft set texture. Enhanced fresh fruit flavor is favored over a firmer set. This conserves have a very low sugar content and no commercial pectin.

Marni macaroons

Marni has teamed up with Ladurée to create an exclusive collection of macaroons. Consuelo Castiglioni, designed these boxes that incorporates polka dots and a gold flower.

Ladurée’s pastry chef Philippe Andrieu, adorned the macaroons with a gold leaf.

Available as of December 1st, 2009 and for a limited-time only.

Ladurée X Christian Louboutin

Ladurée and Christian Louboutin have partnered for the Louboutin X Ladurée special edition macaroons. Inspired by the Mediterranean, the boxes of six are printed with illustrations of Louboutin’s famous shoes. Available from 11 September at Ladurée Harrods and Burlington Arcade Gallery.

Effen Vodka

EFFEN Vodka is an ultra-premium luxury vodka that is distilled 5 times from Dutch wheat, and Imported From Holland.

Limited Edition Enric Rovira Easter Eggs

This year, to celebrate Easter, Spanish artisan chocolatier Enric Rovira has created a limited edition range of luxurious eggs for Harvey Nichols. The exclusive range features three designs: the Fibrós, Brillant and Quadrat. Only 200 eggs will be made, one of which will contain a special Golden Ticket.

The Golden Ticket will entitle the lucky winner to be flown over to Barcelona to visit the Enric Rovira workshop, followed by a meal at a top restaurant and an overnight stay in the heart of the city.

The Fibrós and Brillant eggs are hand made with an enticing mixture of the finest dark and white chocolate on a dark chocolate base, and the Quadrat is a white chocolate egg decorated with dark chocolate powder.

With only 200 eggs available to purchase, all exclusively available at Harvey Nichols nationwide, this is the ultimate treat for chocolate enthusiasts. Enric Rovira is a speciality chocolatier, based in the beautiful city of Barcelona, from where he takes a lot of his inspiration. His chocolates are works of art that defy conventional chocolate flavours and presentation.

The three chocolate egg designs, Fibrós, Brillant and Quadrat, will be available exclusively at Harvey Nichols Foodmarkets nationwide, priced at £29.95.